Brand Name : KAMTAI
Model Number : KTJC12
Certification : SGS
Place of Origin : CHINA
MOQ : 100PCS
Price : Negotiable
Payment Terms : T/T, L/C, Western Union, MoneyGram,Paypal
Supply Ability : 3000PCS/MONTH
Delivery Time : 25 DAYS AFTER PATMENT
Packaging Details : Carton box and Plywood pallet
Feature : Easily Assembled, Easily Clean
Material : Clay
Grill Type : Charcoal Grills
Metal Type : Ceramic
Finishing : Unglazed
Application : Home.outdoor Bbq
Indoor japanese ceramic charcoal barbecue hibachi Ceramic bbq grill
Our portable round hinachi japanese charcoal ceramic bbq grill is made of several materials, main body of grill is made of clay. And we use diatomite cover outside body, you can see many words on surface, it is written on China paper. Then print on surface, we can customize according to customer's requirement.
We have many models and shape for option, metal mesh is also included.
It is not known when the hibachi was first used in Japan. Written records suggest that it was in use by the Heian period
Owing to the low availability of metal in Japan, early hibachis were made from dug-out cypress wood lined with clay. However, craftsmen soon began to make more decorative versions with lacquered finishes, gold leaf, and other artistic embellishments. Stronger materials such as metal and ceramics became popular over time. Traditional hibachis can be very attractive objects and are today sometimes sold as antiques. They were originally used mainly by the samurai classes and aristocrats but gradually spread among the general population. Their design developed throughout the Edo period.
For most of its history the hibachi was used for heating, but it has been put to many uses: for example, as a cigarette lighter and portable stove for Japanese troops during World War II.
The hibachi was a common sight in Japan before the Second World War and was often seen in waiting rooms at train stations; it became a rarity and was gradually replaced by the oil heaters now commonplace in Japan. (Central heating is relatively rare in Japanese homes.) Hibachis remain in use in some traditional settings, such as tea ceremony, older stores, and outdoor festivals in winter, such as setsubun.
2. Feature of Japanese charcoal ceramic BBQ grill
(Compared with Steel grill, our clay grill is better.)
1. Weight is small, it is easier to carry to everywhere.
2. On bottom there is fumigation plate gasket , thermal insulation is better.
3. Nice appearance, feel like traditional style. Support Customize.
4. Easy to clean, using life is longer.
5. Small and flexible, save space.
3. Raw material of Japanese charcoal ceramic BBQ grill
Clay powder is eco-friendly material, it has no harm to human and environment.
When you have BBQ with our grill, you can smell Unique clay fragrance, and you can feel original taste and flavour
You can get more closer to nature. Enjoy life.
Small Indoor Charcoal Ceramic BBQ Grill Lightweight Flexible Eco - Friendly Images