High Temperature Resistance Cordierite Baking Stone Making Perfect
Our pizza stone is made of cordierite materials.it has a porosity
and heat retention that is perfect for a good crust.the stone heats
evenly and retains heat well so pizza stay warm from a while after
they come out of the oven.The stone can also be used to bake
bread,rolls and biscuits giving them a very special texture and
quality or as a warming tray to keep waffles , pancakes,fried
chicken,etc warm until ready to serve.the work temperature is
over1000℃ and do not break when the stone meet water.
If you roast pizza by this stone , it is more yummy than steel
A pizza stone will help turn a regular pizza into an amazing pizza!
Often times a pizza will cook unevenly in a traditional stove or
oven because it is difficult to have a consistent temperature
throughout. There will be sections of the dough that will remain
soggy and others areas of the dough that may be too crispy or even
burnt. A pizza stone maintains its temperature throughout the
cooking process and helps to evenly cook the dough. It will also
give your pizza the authentic stone oven taste that we all love.
You can also use a pizza stone for a number of other baking
purposes such as making calzones, flat breads, focaccia, tortillas,
dinner rolls, loaf breads and even nachos! Furthermore, you can
have fun cooking delicious hors d’oeuvres, appetizers and tasty
finger foods that are perfect for any occasion, with the pizza
stone! The options are endless.
3. Main sizes of Cordierite pizza stone